Cashier | Part-Time | Lucas Museum of Narrative Art

Welcome page Returning Candidate? Log back in! Cashier | Part-Time | Lucas Museum of Narrative Art Location US-CA-Los Angeles Job Post Information* : Posted Date 2 weeks ago(7/7/2026 9:22 AM) Job ID 2026-32970 Location Name Lucas Museum of Narrative Art Category Guest Services Type Regular Part-Time Location : Location US-CA-Los Angeles Job Post Information* : External Company Name Oak View Group Job Post Information* : External Company URL https://www.oakviewgroup.com/ Location : Postal Code 90007 Location : Address 3800 S Vermont Ave Job Post Information* : Post End Date 10/9/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.  Position Summary The Cashier is responsible for providing friendly, efficient, and accurate service while processing guest transactions in the venue's café, concessions, or other food and beverage outlets. This position serves as a key point of contact for guests by delivering exceptional hospitality, maintaining product knowledge, and ensuring an efficient checkout experience. The Cashier also assists with stocking, maintaining clean service areas, and supporting overall food and beverage operations. This role pays an hourly rate of $19.00 - $24.00 Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching. This position will remain open until October 9, 2026. About the Venue Oak View Group is proud to operate the food and beverage program at the Lucas Museum of Narrative Art. The hospitality operation features a diverse portfolio of dining experiences, including a multi-concept café, a modern luxury restaurant, a licensed Starbucks location, and a robust special events catering program. The team is dedicated to delivering exceptional guest experiences through outstanding food, service, and hospitality within one of the nation's premier cultural destinations. Responsibilities Greet guests in a friendly, professional, and welcoming manner.Accurately process food and beverage purchases using the point-of-sale (POS) system.Answer guest questions regarding menu items, pricing, promotions, and venue amenities.Make recommendations and promote featured menu items, beverages, and retail merchandise.Resolve guest concerns professionally and escalate issues to management when appropriate.Thank guests for their visit and encourage a positive return experience.Accurately process cash, credit card, mobile payment, gift card, and member account transactions.Balance cash drawer and complete opening, closing, and reconciliation procedures.Maintain accurate transaction records and follow company cash-handling policies.Verify guest identification for age-restricted purchases in accordance with applicable laws and company policy.Maintain confidentiality and security of financial transactions.Assist with stocking food, beverages, grab-and-go items, retail merchandise, and service supplies.Maintain attractive, clean, and organized displays and service areas.Assist with preparing beverages or light food items when assigned and trained.Monitor inventory levels and communicate replenishment needs to supervisors.Support restaurant, café, concessions, and special event operations as needed.Maintain a clean and organized cashier station, dining area, and service counter.Follow food safety, sanitation, and health department regulations.Clean and sanitize equipment, counters, beverage stations, and guest-facing areas throughout each shift.Complete opening, closing, and side work assignments.Work collaboratively with culinary, service, and...